Named "World's Best Moroccan Restaurant 2017"!
Nur offers fine dining in the Medina of Fes featuring the flavors of the Middle Atlas through a creative lens.
7 Zkak Rouah, Medina of Fes 30110 Morocco
Hours of Operation:
Dinner Service: 6:30pm-10:00pm
Nur is Chef Najat Kaanache's tribute to the proud cultural and agricultural diversity of Morocco. She affectionately refers to her country as "the mouth of Europe", forged through its unique confluence of colonial cultures.
In the words of famed Chef Ferran Adria, "Najat represents the soul of Morocco through the language of the kitchen."
Our dining room has a chic contemporary feel, but the design elements actually date back to Byzantine times, simultaneously offering a sanctuary and time capsule.
Chance brought Nur to Fez, but, over time, we hope to shine light on Moroccan gastronomy. Today, we feel comfortable ensconced in the shade of a maze of pathways where we blur the boundaries between art and gastronomy, between the traditional and modern culinary worlds.
For approximately 2 1/2 hours, and through about 10 creations, Chef Najat invites you to experience a brave new Morocco.
Each morning our team sources the best available produce from within the Medina and construct our largely improvisational menu around the seasonal seafood and local protein offerings from our specialty purveyors.
We happily accommodate all dietary requests with a minimum of 24 hours advance notice.
Discover the magic behind traditional Moroccan cuisine in our immersive classes and enjoy a marvelous meal prepared by your own hand. Join Chef Najat, star of "La Cocina Marroqui" on Canal Cocina and El Gourmet, to learn the basics of Moroccan cooking. You will prepare a full meal consisting of salads and sides, couscous, tagine and bastila, sweets and mint tea! Classes and tours span approximately 4 hours (including luncheon), accommodate from 2 to 8 guests and are available by appointment only at Tock
7 Zkak Rouah,
Medina of Fes, 30110 Morocco
+212 6 94 27 78 49